i already posted this on SE, so many of you have probably already seen it, BUT if you haven't:
adding a few sprinkles of Lemon-Pepper to your can of tuna dramatically increases the ease in eating it. it actually tastes almost good.
also Lemon-Pepper is GREAT on steaks and stuff! that along with Tony Chacheres are my all time 2 favorite seasonings
Nothing makes tuna taste "good" anymore!
I PUT IT IN MY BLENDER WHEN I MAKE MY PROTEIN SHAKE MMMMMMMM YUMMIE!!!!!!!!!
Dunno why, but never have Tuna Fatigue - should - eat enuf of it - . Lots of sodium because of the brine, but as an alternative to lemon-pepper, try some capers (those little green things in small jars) - really good with T.!!!
another good one is hot sauce...and lots..your tongue will be so hot you wont taste it. Even a little texas pete (which is mild as far as hot sauces go) is pretty good too.
heh, just hold your nose. and eat it as fast as you can. Then drown it down with milk or something. 🙂
Have to agree with Ripper. Tony Chacheres is an excellent seasoning; especially for Tuna. You can also chop up a few onions, and mix it with some dijon mustard for a change.