Best, Easy Chick. R...
 
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Best, Easy Chick. Recipe


Oaks
 Oaks
(@oaks)
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Joined: 6 months ago
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Put 4-6 chicken breasts in a ziplock back. Add a half bottle, or more of teriyaki sauce and a large can of crushed pineapple. Let merrinate for at least a few hours (preferably overnight). Make sure you squeeze all the air out of the bag. Then grill away!


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lbumgar1
(@lbumgar1)
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Joined: 6 months ago
Posts: 19
 

excellent


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BioHazard03
(@biohazard03)
Estimable Member
Joined: 6 months ago
Posts: 126
 

dudes...i tried this the other day...

OH MY GOD!!! IT'S SOOO GOOD!!!

this is my new favorite chicken recipe...of course i don't have many, but it's badass!! :banana


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Steel Reserves
(@steel-reserves)
Trusted Member
Joined: 6 months ago
Posts: 60
 

Sounds pretty tatsy, I'll haveta give it a try.

SR


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BioHazard03
(@biohazard03)
Estimable Member
Joined: 6 months ago
Posts: 126
 

when i threw the chicken on the grill, i brushed it with some extra marinade that i made earlier. it's the same thing...the teriaki and the pinapple juice. you just can't use the same juice that was in the bag because of salmanella. so, make a little bowl so you can brush it on the chicken while you grill so your chicken won't dry out.

:was


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cav_scout1
(@cav_scout1)
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Joined: 6 months ago
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George Forman those bad boys!


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tyler durden
(@tyler-durden)
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Posts: 6
 

Sounds damn good im having chicken tonight any way, so i will give it a try


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